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Publications

Displaying 10 of 1828 matching citations.
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Wang, Zhi-hong; Zhang, Bing; Wang, Hui-jun; Zhang, Ji-guo; Du, Wen-wen; Su, Chang; Zhang, Ji; & Zhai, Feng-ying (2013). Study on the Multilevel and Longitudinal Association between Red Meat Consumption and Changes in Body Mass Index, Body Weight and Risk of Incident Overweight among Chinese Adults. Zhonghua liu xing bing xue za zhi, 34, 661-7.

Wang, Zhihong; Zhang, Bing; Wang, Huijun; Zhang, Jiguo; Du, Wenwen; Su, Chang; Zhang, Ji; Jiang, Hongru; & Zhai, Feng-ying (2013). [Trend in Vegetable and Fruit Intake among Chinese Children and Adolescents Aged 6 to 17 Years from 1991 to 2009 and Related Socio-Demographic Factors]. Zhonghua Liu Xing Bing Xue Za Zhi, 34, 863-8.

Wang, Zhihong; Zhang, Bing; Wang, Huijun; Zhang, Jiguo; DU, Wenwen; Su, Chang; Zhang, Ji; & Zhai, Feng-ying (2013). [Study on the Multilevel and Longitudinal Association between Red Meat Consumption and Changes in Body Mass Index, Body Weight and Risk of Incident Overweight among Chinese Adults]. Zhonghua Liu Xing Bing Xue Za Zhi, 34, 661-7.

Xi, Bo; He, Dan; Hu, Yuehua; & Zhou, Donghao (2013). Prevalence of Metabolic Syndrome and Its Influencing Factors among the Chinese Adults: The China Health and Nutrition Survey in 2009. Preventive Medicine, 57, 867-71. PMCID: PMC4044099

Xu, Hongwei; Short, Susan E.; & Liu, Tao (2013). Dynamic Relations between Fast-Food Restaurant and Body Weight Status: A Longitudinal and Multilevel Analysis of Chinese Adults. Journal of Epidemiology and Community Health, 67, 271-9. PMCID: PMC3574174

Xu, Minhong (2013). Neighborhood Effects and Durables Consumption: Evidence from Rural-Urban Migrants in China.

Yan, Weili; Liu, Fang; Li, Xuesong; Wu, Lin; Zhang, Yi; Cheng, Yi; Zhou, Wenhao; & Huang, Guoying (2013). Blood Pressure Percentiles by Age and Height for Non-Overweight Chinese Children and Adolescents: Analysis of the China Health and Nutrition Surveys 1991-2009. BMC Pediatrics, 13, 195. PMCID: PMC4222552

Yang, Wei (2013). China's New Cooperative Medical Scheme and Equity in Access to Health Care: Evidence from a Longitudinal Household Survey. International Journal for Equity in Health, 12, 20. PMCID: PMC3616826

Yu, Jiantuo (2013). Multidimensional Poverty in China: Findings Based on the CHNS. Social Indicators Research, 112, 315-336.

Yu, Jihai & Zhu, Guozhong (2013). How Uncertain Is Household Income in China. Economics Letters, 120, 74-78.

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The China Health and Nutrition Survey (CHNS) was designed to examine the effects of the health, nutrition, and family planning policies and programs implemented by national and local governments and to see how the social and economic transformation of Chinese society is affecting the health and nutritional status of its population.