Publications

Wang, Shing-Yi (2014). Property Rights and Intra-Household Bargaining. Journal of Development Economics, 107, 192-201.

Wang, Zhihong; Zhai, Feng-ying; Wang, Huijun; Zhang, Jiguo; Du, Wenwen; Su, C.; Zhang, J.; Jiang, H. R.; & Zhang, Bing (2014). Secular Trends in Meat and Seafood Consumption Patterns among Chinese Adults, 1991-2011. European Journal of Clinical Nutrition, 69, 227-33.

Wang, Zhihong; Zhang, Bing; Zhai, F.; Wang, H.; Zhang, J.; Du, W.; Su, Chang; Zhang, J.; Jiang, H.; & Popkin, Barry M. (2014). Fatty and Lean Red Meat Consumption in China: Differential Association with Chinese Abdominal Obesity. Nutrition, Metabolism, and Cardiovascular Diseases: NMCD, 24, 869-76. PMCID: PMC4112159

Ward, Patrick S. (2014). Measuring the Level and Inequality of Wealth: An Application to China. Review of Income and Wealth, 60, 613-35. PMCID: PMC4308814

Watson, Hunna J.; Hamer, Robert M.; Thornton, Laura M.; Peat, Christine M.; Kleiman, Susan C.; Du, Shufa; Wang, Huijin; & Bulik, Cynthia M. (2014). Prevalence of Screening-Detected Eating Disorders in Chinese Females and Exploratory Associations with Dietary Practices. European Eating Disorders Review, 23, 68-76. PMCID: PMC4314345

Xi, Bo; Zhang, Meixian; Zhang, Tao; Liang, Yajun; Li, Shuangshuang; & Steffen, Lyn M. (2014). Hypertension Screening Using Blood Pressure to Height Ratio. Pediatrics, 134, e106-e111. PMCID: PMC4067644

Xie, Ruizhi & Awokuse, Titus O. (2014). Is Maternal Employment Related to Childhood Obesity in China?: Evidence from the China Health and Nutrition Survey. Minneapolis, MN.

Xie, Shiqing & Mo, Taiping (2014). The Impact of Education on Health in China. China Economic Review, 29, 1-18.

Xu, Ying; Yan, Weili; & Cheung, Yin-Bun (2014). Body Shape Indices and Cardiometabolic Risk in Adolescents. Annals of Human Biology, 42, 70-5.

Xue, Yong; Yun, Chen; Zhao, Ai; Wang, Peiyu; Zhang, Yumei; & Mu, Zhishen (2014). Effect of Poor Dietary Behaviors on the Overweight and Obesity of School-Aged Children. Wei Sheng Yan Jiu, 43, 764-7.