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Publications

Displaying 10 of 1828 matching citations.
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Entwisle, Barbara; Henderson, Gail E.; Short, Susan E.; Bouma, Jill; & Feng-ying, Zhai (1995). Gender and Family Businesses in Rural China. American Sociological Review, 60, 36-57.

Henderson, Gail; Shuigao, Jin; Akin, John S.; Zhiming, Li; Jianmin, Wang; Haijiang, Ma; Yunan, He; Xiping, Zhang; Ying, Chang; & Keyou, Ge (1995). Distribution of Medical Insurance in China. Social Science & Medicine, 41, 1119-30.

Popkin, Barry M.; Paeratakul, Sahasporn; Ge, Keyou; & Zhai, Feng-ying (1995). Body Weight Patterns among the Chinese: Results from the 1989 and 1991 China Health and Nutrition Surveys. American Journal of Public Health, 85, 690-4. PMCID: PMC1615408

Popkin, Barry M.; Paeratakul, Sahasporn; Zhai, Feng-ying; & Ge, Keyou (1995). A Review of Dietary and Environmental Correlates of Obesity with Emphasis on Developing Countries. Obesity Research, 3, 145s-153s.

Popkin, Barry M.; Paeratakul, Sahasporn; Zhai, Feng-ying; & Ge, Keyou (1995). Dietary and Environmental Correlates of Obesity in a Population Study in China. Obesity Research, 3, 135s-143s.

Ge, Keyou; Weisell, Robert; Guo, Xuguang; Cheng, Lie; Ma, Haijiang; Zhai, Fengying; & Popkin, Barry M. (1994). The Body Mass Index of Chinese Adults in the 1980s. European Journal of Clinical Nutrition, 48, S148-54.

Guo, Wan-De; Linet, Martha S.; Chow, Wong-Ho; Li, Jun-Yao; & Blot, William J. (1994). Diet and Serum Markers in Relation to Primary Brain Tumor Risk in China. Nutrition and Cancer, 22, 143-50.

Henderson, Gail; Akin, John S.; Zhiming, Li; Jin, Shuigao; Ma, Haijiang; & Ge, Keyou (1994). Equity and the Utilization of Health Services: Report of an Eight-Province Survey in China. Social Science & Medicine, 39, 687-99.

Hu, J. F.; Zhao, X. H.; Parpia, B.; Chen, J. S.; & Campbell, T. C. (1994). Assessment of A Modified Household Food Weighing Method in A Study of Bone Health in China. European Journal of Clinical Nutrition, 48, 442-52.

Li, Zhiming (1994). Employment-Based State Medical Insurance and Job Selection in China: A Switching Simultaneous Equation Model.

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The China Health and Nutrition Survey (CHNS) was designed to examine the effects of the health, nutrition, and family planning policies and programs implemented by national and local governments and to see how the social and economic transformation of Chinese society is affecting the health and nutritional status of its population.