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Publications

Displaying 10 of 1828 matching citations.
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Yang, Jing & Mukhopadhaya, Pundarik (2019). Is the ADB’s Conjecture on Upward Trend in Poverty for China Right? An Analysis of Income and Multidimensional Poverty in China. Social Indicators Research, 143, 451-77.

Yang, Xiaoke; Zhang, Zhihang; Chen, Huangyixin; Zhao, Rongrong; Xu, Zhongyue; Xie, Anguo; & Chen, Qiuhua (2019). Assessing the Carbon Emission Driven by the Consumption of Carbohydrate-Rich Foods: The Case of China. Sustainability, 11, 1875.

Yao, Jianfeng & Asiseh, Fafanyo (2019). An Economic Analysis of Household Income Inequality and BMI in China. Journal of Economic Development, 44, 23-37.

Yao, Nengliang; Zhang, Nan; Wang, Jialin; Anderson, Roger T.; Liu, Xinting; Lyu, Jingru; Du, Xiwen; & Sun, Xiaojie (2019). Experiences with Cancer Survey in China. Cancer, 125, 3068-3078.

Young, Ademola Obafemi (2019). Does Reduction in Inequality of Income Distribution Matter for Poverty Reduction? Evidence from Nigeria’s Poverty Trends. International Research Journal of Finance and Economics, 48-72.

Yu, Ling; Song, Jinghong; Lu, Xiangxue; Zu, Yuan; Li, Han; & Wang, Shixiang (2019). Association between Serum Magnesium and Erythropoietin Responsiveness in Hemodialysis Patients: A Cross-Sectional Study. Kidney and Blood Pressure Research, 44, 354-61.

Zanfirescu, Anca; Ungurianu, Anca; Tsatsakis, Aristides M.; Nițulescu, George M.; Kouretas, Demetrios; Veskoukis, Aris; Tsoukalas, Dimitrios; Engin, Ayse B.; Aschner, Michael; & Margină, Denisa (2019). A Review of the Alleged Health Hazards of Monosodium Glutamate. Comprehensive Reviews in Food Science and Food Safety, 18, 1111-34.

Zeng, Qiyan & Yu, Xiaohua (2019). Overweight and Obesity Standards and Subjective Well-Being: Evidence from China. Economics & Human Biology, 33, 144-8.

Zhang, Jian; Tan, Shengjie; Zhao, Ai; Wang, Meichen; Wang, Peiyu; & Zhang, Yumei (2019). Association between Nutrient Patterns and Serum Lipids in Chinese Adult Women: A Cross-Sectional Study. Nutrition & Dietetics, 76, 184-91.

Zhang, Shu; Chen, Qihui; & Zhang, Bo (2019). Understanding Healthcare Utilization in China through the Andersen Behavioral Model: Review of Evidence from the China Health and Nutrition Survey. Risk Management and Healthcare Policy, 12, 209-24. PMCID: PMC6857654

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The China Health and Nutrition Survey (CHNS) was designed to examine the effects of the health, nutrition, and family planning policies and programs implemented by national and local governments and to see how the social and economic transformation of Chinese society is affecting the health and nutritional status of its population.