Publications

Fu, Z.; He, W.; & Chen, C. (2000). [Relationship between Growth of Young Children and Complementary Feeding]. Wei Sheng Yan Jiu/Journal of Hygiene Research, 29, 279-82.

Fu, Z.; He, W.; & Rao, K. (2000). Protocol for Sampling of Chinese Food and Nutrition Surveillance System (CFNSS). Wei Sheng Yan Jiu/Journal of Hygiene Research, 29, 267-9, 278.

Ge, Keyou & McNutt, Kristen (2000). How the Chinese Link Dietary Advice to Their National Plan of Action for Nutrition. Journal of the American Dietetic Association, 100, 885-6.

Guldan, Georgia S. (2000). Paradoxes of Plenty: China's Infant- and Child-Feeding Transition. In Feeding China's Little Emperors (pp. 27-47). Stanford U Press.

Guo, Xuguang; Mroz, Thomas A.; Popkin, Barry M.; & Zhai, Feng-ying (2000). Structural Change in the Impact of Income on Food Consumption in China, 1989-1993. Economic Development and Cultural Change, 48, 737-60.

He, Wei (2000). Protocol and Quality Control for Chinese Food and Nutrition Surveillance System in 1998 (1998 CFNSS). Wei Sheng Yan Jiu/Journal of Hygiene Research, 29, 263-6.

Hershatter, Gail (2000). Local Meanings of Gender and Work in Rural Shaanxi in the 1950s. In Entwisle, Barbara & Henderson, Gail E. (Eds.), Re-Drawing Boundaries: Work, Households, and Gender in China (pp. 79-96). Berkeley: University of California Press.

Hu, Frank B.; Wang, Binyan; Chen, Changzhong; Jin, Yongtang; Yang, Jian-hua; Stampfer, Meir J.; & Xu, Xiping (2000). Body Mass Index and Cardiovascular Risk Factors in a Rural Chinese Population. American Journal of Epidemiology, 151, 88-97.

Huang, Yanzhong (2000). The Paradox of State Power: Political Institutions, Policy Process, and Public Health in Post-Mao China.

Jessup, Amber Irene (2000). Maternal Labor Supply and the Production of Child Health. Dissertation Abstracts International, A: The Humanities and Social Sciences, 60, 3066-3066.