Publications

Monteiro, Carlos A.; Conde, Wolney L.; Lu, Bing; & Popkin, Barry M. (2004). Obesity and Inequities in Health in the Developing World. International Journal of Obesity & Related Metabolic Disorders, 28, 1181-6.

Moore, Karen (2004). Chronic, Life-Course and Intergenerational Poverty, and South-East Asian Youth.

Moy, Foong Moy; Gan, Chong Ying; & Zaleha, Mohd Kassim Siti (2004). Body Mass Status of School Children and Adolescents in Kuala Lumpur, Malaysia. Asia Pacific Journal of Clinical Nutrition, 13, 324-9.

Park, Albert & Rukumnuaykit, Pungpond (2004). Eat Drink Man Woman: Testing for Gender Bias in China Using Individual Nutrient Intake Data. University of Michigan.

Popkin, Barry M. (2004). The Nutrition Transition: An Overview of World Patterns of Change. Nutrition Reviews, 62, 140-143.

Popkin, Barry M. & Gordon-Larsen, Penny (2004). The Nutrition Transition: Worldwide Obesity Dynamics and Their Determinants. International Journal of Obesity, 28, S2-S9.

Schultz, T. Paul (2004). Human Resources in China: the Birth Quota, Returns to Schooling, and Migration. Pacific Economic Review, 9, 245-267.

Short, Susan E. & Sun, Rongjun (2004). Grandmothers, Formal Care, and Educational Advantage in China. Research in the Sociology of Education, 14, 7-31.

Shu, Xiao Ou; Yang, Gong; Jin, F.; Liu, D.; Kushi, L.; Wen, Wanqing; Gao, Y.T.; & Zheng, W. (2004). Validity and Reproducibility of the Food Frequency Questionnaire Used in the Shanghai Women's Health Study.0.. European Journal of Clinical Nutrition, 58, 17-23.

Sicular, Terry & Zhao, Yaohui (2004). Earnings and Labor Mobility in Rural China: Implications for China’s Wto Entry. In Bhattasali, Deepak; Shantong, Li; & Martin, Will (Eds.), China and the WTO: Accession, policy reform, and poverty reduction strategies. World Bank and Oxford University Press.