Publications

Bales, Connie Watkins & Wang, Yanfang (2004). "Global Graying" and Nutritional Trends in the New Millenium: A Cross-Cultural Perspective. In Bales, Connie Watkins & Ritchie, Christine Seel (Eds.), Handbook of Clinical Nutrition and Aging (pp. 3-22). Humana Press.

Bell, A. Colin; Adair, Linda S.; & Popkin, Barry M. (2004). Understanding the Role of Mediating Risk Factors and Proxy Effects in the Association between Socio-Economic Status and Untreated Hypertension. Social Science & Medicine, 59, 275-83.

Bhattasali, Deepak; Li, Shantong; & Martin, William J. (2004). China and the WTO: Accession, Policy Reform, and Poverty Reduction Strategies. (pp. 348). Washington, DC: World Bank.

Blakely, Tony; Hales, Simon; Kieft, Charlotte; Wilson, Nick; & Woodward, Alistair (2004). Distribution of Risk Factors by Poverty. In Ezzati, Majid; Lopez, Alan D.; Rodgers, Anthony; & Murray, Christopher J. L. (Eds.), Comparative quantification of health risks: Global and regional burden of disease attributable to selected major risk factors (pp. 1941-2127). Geneva: World Health Organization.

Blakely, Tony; Hales, Simon; & Woodward, Alistair (2004). Poverty: Assessing the Distribution of Health Risks by Socioeconomic Position at National and Local Levels. In Prüss-Üstün, Annette; Campbell-Lendrum, Diarmid; Corvalán, Carlos; & Woodward, Alistair (Eds.), WHO Environmental Burden of Disease Series, No. 10. Geneva: World Health Organization.

Bull, Fiona C.; Armstrong, Timothy P.; Dixon, Tracy; Ham, Sandra; Neiman, Andrea; & Pratt, Michael (2004). Physical Inactivity. In Ezzati, Majid; Lopez, Alan D.; Rodgers, Anthony; & Murray, Christopher J. L. (Eds.), Comparative quantification of health risks: Global and regional burden of disease attributable to selected major risk factors (pp. 729-881). Geneva: World Health Organization.

Cai, Hui; Shu, Xiao-Ou; Hebert, James R.; Jin, F.; Yang, Gong; Liu, Da-Ke; Gao, Y. T.; & Zheng, Wei (2004). Variation in Nutrient Intakes among Women in Shanghai, China. European Journal of Clinical Nutrition, 58, 1604-11.

Chen, Feinian (2004). The Division of Labor between Generations of Women in Rural China. Social Science Research, 33, 557-80.

Curtis, Kynda R. & McCluskey, Jill J. (2004). Impacts of the Westernization of Food Preferences on Medical Costs in China. Melbourne, Australia.

Du, Shufa; Mroz, Thomas A.; Zhai, Feng-ying; & Popkin, Barry M. (2004). Rapid Income Growth Adversely Affects Diet Quality in China--Particularly for the Poor!. Social Science & Medicine, 59, 1505-15.