Publications
Jia, Peng; Xue, Hong; Yin, Li; Stein, Alfred; Wang, Minqi; & Wang, Youfa (2019). Spatial Technologies in Obesity Research: Current Applications and Future Promise. Trends in Endocrinology & Metabolism, 30, 211-23.
Jin, Juntai; Lee, Youngmi; Park, Haeryun; Song, Kyunghee; & Chang, Yunhee (2019). Comparison of Lunch Quality through Home Meals, Institutional Meals, and Eating-Out in Chinese Adults: Analysis of the Data from the 2011 China Health and Nutrition Survey. Journal of Nutrition and Health, 52, 618-27.
Jin, Mengjie; Bai, Xuemei; Li, Kevin X.; & Shi, Wenming (2019). Are We Born Equal: a Study of Intergenerational Income Mobility in China. Journal of Demographic Economics, 85, 1-19.
Kerr, Amanda (2019). Household Investment in Durable Appliances and Outcomes for Children: Evidence from China. Labour Economics, 58, 110-27.
Khandelwal, Shweta & Kurpad, Anura (2019). A Vision for Nutrition Research in Asia. Food and Nutrition Bulletin, 40, 133-42.
Kong, Nancy; Osberg, Lars; & Zhou, Weina (2019). The Shattered “Iron Rice Bowl”: Intergenerational Effects of Chinese State-Owned Enterprise Reform. Journal of Health Economics, 67, 102220.
Kurniawan, Adi Lukas; Hsu, Chien-Yeh; Rau, Hsiao-Hsien; Lin, Li-Yin; & Chao, Jane C.J. (2019). Association of Kidney Function-Related Dietary Pattern, Weight Status, and Cardiovascular Risk Factors with Severity of Impaired Kidney Function in Middle-Aged and Older Adults with Chronic Kidney Disease: A Cross-Sectional Population Study. Nutrition Journal, 18, 27.
Li, Guo-Fu; Zheng, Qing-Shan; Yu, Yichao; Zhong, Wei; Zhou, Hong-Hao; Qiu, Furong; Wang, Guangji; Yu, Guo; & Derendorf, Hartmut (2019). Impact of Ethnicity-Specific Hepatic Microsomal Scaling Factor, Liver Weight, and Cytochrome P450 (CYP) 1A2 Content on Physiologically Based Prediction of CYP1A2-Mediated Pharmacokinetics in Young and Elderly Chinese Adults. Clinical Pharmacokinetics, 58, 927-41.
Li, Jun (2019). Precarious work and labor market segmentation:a comparative study on mainland China and Hong Kong. The Journal of Chinese Sociology, 6, 17.
Li, Ming & Shi, Zumin (2019). A Prospective Association of Nut Consumption with Cognitive Function in Chinese Adults Aged 55+ _ China Health and Nutrition Survey. Journal of Nutrition, Health & Aging, 23, 211-216.